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Valentines Menu
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Oysters, Lemon, Shallot Vinegar
♥
Mushroom Consommé, Wild Mushroom
and Tarragon
Tortellini
♥
Seafood Raviolo, Shellfish Bisque
Or
Calvados Camembert and Roast Apple Tart,
Walnut Dressing (V)
♥
Lemon and Vodka Granita
♥
Chargrilled Sirloin of Exmoor Beef, Duck Liver Pate,
Sautéed Cepes, Madeira Jus, Black Truffle
Or
Spinach and Ricotta Rotollo, Red Pepper Coulis,
Rocket Salad (V)
♥
Chocolate Trio to Share: Hot Chocolate Fondant, White Chocolate and Passion Fruit Parfait, Milk Chocolate and Lavender Mille Feuille
£35.00 per person
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Valentines Menu |
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